Sunday, February 22, 2009
Last year I began to write for Peter Greenberg's terrific travel site. Peter and his editor-in-chief, Sarika Chawla, have been nice enough to send me on trips far and wide to write pieces as varied as a story about being a judge at a rib cookout in Sparks, Nevada and another about the wonderfully luxurious Sofitel Hotels in Los Angeles, New York, London, and Paris.
I am grateful for the opportunity to get outside of my regular routine. I discovered how much travel is good for the soul.
Which brings me to today. When I was going to travel to London and Paris I asked for suggestions. I wanted to know about favorite places, restaurants, locales that were meaningful to you. Over the next four weeks I am luckily going to take a series of trips for Peter and I'd love suggestions. Some are close at hand, others are very far a field. Any suggestions would be appreciated.
Seattle, Washington. Doha, Qatar. Houston, Texas. Sonoma/Glenn Ellen, California. How often in a life-time does any one have the opportunity to visit such disparate places?
Years ago I worked on two TV shows (David Lynch's Twin Peaks 2 hour pilot and the pilot for a John Wells show, Citizen Baines) that were filmed in Seattle and the surrounding areas. I enjoyed the experiences very much. For this trip, I'm looking forward to revisiting some of my favorite places: Pike's Place Market and Torrefazione Italia, a coffee shop that makes the best cappucinio I have ever had.
I'm looking forward to these trips and I would benefit from your suggestions.
Wednesday, September 17, 2008
Last week I was in
time to sit in a cafe, enjoy a leisurely cup of coffee and while away the day talking.
I knew I was going to bring back food that would memorialize the trip. Stopping in Randa's favorite cheese shop, I wanted to take arm loads of cheese, but I consoled myself with large pieces of Comté and Gruyère. From Le Bon Marché I bought two jars of Rillettes de Canard aux Olives and a large bottle of duck confit. From Goût, Thé et Chocolat near the Marché d'Aligre, a box of handmade chocolates.
Set up in the open-air courtyard of the Bel-Air Bay Club, the gathering was a celebration of fine food and wine. A who's-who of LA's gourmet chefs were there to taste generous offerings of foie gras from Rougié, Gourmet Imports amazing selections of cheese, smoked salmon and caviar from Universal Seafood, wines from W.J. Deutsch and Sons, Pommery champagne, and Yvan Valentin's petit fours and hand-made truffles.
Following Norm's lead, I filled my plate with foie gras in every form imaginable, duck prosciutto, smoked salmon with caviar, a piece of Puits d'Astie (a sheeps milk cheese from the Auvergne that Gourmet Imports ha
s just recently imported) and a slab of the very runny Snowdrop (a goats milk cheese from Boulder, Colorado
made by Haystack Mountain), petit fours, and handfuls of Yvan Valeni's truffles.
After we found a place to sit, Norm and I had the chance to enjoy the food, drink a glass of Pierre Sparr
Pinot Blanc from W.J. Deutsch and Sons, return for more samples of the foie gras and cheese, and because his good friend Pierre Sauveget (Executive Chef, Bel-Air Bay Club) had joined us, a parade of chefs stopped by to chat. Finally I was enjoying my Parisian experience, albeit only half a mile from our house.
Sunday, September 7, 2008
The last time I was in either city was more than 30 years ago. I spent a week in London, a few days in Paris, and four days in Madrid. In Paris I visited Fran, my ex-wife, who had fled the "dullness" of America for the excitement of Paris. Her year in Paris was incredibly productive. She directed a documentary on Salvador Dali, wrote a screenplay, and had the best time of her life. For that trip, the plan was I would see London on my own and she would be my guide in Paris. I don't remember the time I spent in London but what I did in Paris is still vivid to me because I saw Paris through her eyes.
Which is why I am grateful that so many of you sent your recommendations about where to go and what to do in London and Paris. Instead of bringing a generic guide book, having those suggestions is like taking a personal scrapbook with me. I'm looking forward to the trip even more than before. There's so much to see and do, I want to go back and I haven't even been there yet.
I'm posting the ones I've gotten so far. I hope you'll continue to send more. I'll update these lists as more suggestions come in. We'll create our own Guide Book to London and Paris!
From Susan, "In London there are things I love but hardly unknown things. I love the Covent Garden Hotel. The only danger is that you run into every Hollywood agent you don't want to see. Just across the road, in a tiny and famous courtyard, is Neal's Yard Cheese which you of all people absolutely must go to if you never have. It's heaven. Cheese is a religion there, and it's still a tiny old-fashioned shop. Other obvious things: the Tate Modern, which really is amazing, and specifically the walk from St. Paul's to the Tate across the foot bridge. I just love walking in London basically. Also walking from the Tate to the new Globe. I've never seen a performance there, but just touirng the building is wonderful (for me, anyway).
A somewhat underrated place I think is the Museum of London in the dreadful Barbican. I find that kind of history fascinating. Oh, and the new British Library which has been so derided as bad architecture I think is not that bad at all, and the exhibition room takes your breath away: the actual real Beowulf, Jane Austen's writing desk, the only known recording of Virginia Woolf's voice, first folio Shakespeares etc. etc.
I don't think this is much help, cause I don't have any secrets to offer, but I sure as hell wish I were going. Have tremendous fun."
From Melissa who lived in London with her family for a year, "Some suggestions: I assume you know about the Borough Market. If not, it's open Th-Sat, but Fri (from noon) & Sat (open @ 9?) are the best days.
From Tom a memory from his semester in London when he was a starving law student, "You have to go to a chain called Wagamama. They're everywhere. I ate at Wagamama almost every single day because it was affordable and delicious. Total comfort food. And the Food Court at Harrod's. It's out of control. You could eat every meal there. Relatively sensible meals at affordable prices."
From my Rhode Island friend Hank,
"London is it?...Hmm, I'd suggest an afternoon visit to the Tate Modern and an early dinner at the River Cafe...
The Tate resides in a converted power station and houses, as the name suggests, a rather extensive collection of "modern" art. It's a hoot and the crowd is youthful, lively and oh, so interested....a fun afternoon.
The River Cafe is all it's cracked up to be....That is a hip, timely, expensive and the place to see and of course eat. It's busy and buzzing with all those who count and is operated by a couple of woman proprietors who take food, cooking and consuming very seriously. I like these "serious cookin'" places and these gals do a bang-up job.
Oh, and if time allows, you might zip out to Kew Gardens, a very interesting horticultural gem not more than 20 minutes by tube from most parts of London. The green house dates from the mid 19th century and houses a world class collection of tropical flora (this place is something like 300 feet long and 3 stories tall-incredible). The grounds (many, many acres) are home to huge collections of....everything that you need to see that grows in the earth and can survive at Kew.....
And the only thing I can recommend for Paris (been too long to remember much) is a mass at Notre Dame...breath taking.
Rock on Mister Latt....lucky you!!!!"
Hank's recommendation of The River Cafe was seconded by Chris, "You have to go to River Cafe--it's a ride out to West London, but it is the epitome of local, seasonal, sustainable 'let the ingredients speak' cooking in the UK."
Sibyl remembered both London and Paris, "How fun that you’re taking a trip to London and Paris. Back when I was married my ex and I spent our first anniversary having dinner at the Savoy in London. It was one of the best meals I’ve had, and the atmosphere was incredibly romantic and classy. The Kirov ballet company was at the next table. So that’s the only thing I’d recommend in London.
I was in Paris last summer with my kids and we stayed in the Latin Quarter where there’s a bakery called Keyser (I think it’s spelled that way and named after Eric Keyser, the owner) that we went to every day. It was amazing. Always a line that moved very quickly. Try anything they make with pistachios.
"About five years ago Helena and I were taken by a friend to an astounding dinner at L'Arpege, Paris. Still dreaming about it. Their strange website: http//www.alain-passard.com/fr/
An accurate review:
Valerie remembers a seriously wonderful cook store called E. Dehillerin (18 rue Coquillière, 1st arr., 011-33/1-42-36-53-13). That made me curious about other cookware and cookbook stores in Paris. Online I found Clotilde Dusoulier's 2005 comprehensive survey, "My Paris is Better Than Yours," from MSNBC (http://www.msnbc.msn.com/id/7634215/page/2/ and the full article with other foodie-recommendations: http://www.msnbc.msn.com/id/7634215/page/2/print/1/displaymode/1098/) and Arthur Frommer's Budget Travel.
From Marii a recommendation for a restaurant she still thinks about,
From Maria Elena who lived and cooked in Paris and so has a great intimacy with all things food in France, "Two of my favorites when I would house sit for my friends Brad and Em, were near their old apartment in the 15th arrondissement: Le Florimond, 19 ave de la Motte-Picquet (at rue Bougainville) 7th arr, metro: Ecole Militaire--great basic French food, wine (says my sister) and the most polite owner around--he greeted, served, and apparently did a lot of the cooking; phone: 01-45-55-40-28.
L'Os a Moelle, 3 rue Vasco da Gama, 15th arr (at rue de Lourmel), phone: 01-95-57-27-27. You need to make a reservation ASAP for this. One fixed price menu for the night, 3 courses, great wine. The 2 sittings are always packed. Last time I was there we had raie (skate fish) in a sauce, pork chop with potato puree, and a chocolate dessert with saffron."
David lived in Paris years ago and even though he hasn't been back recently, he's never forgotten what he loved, "Here are the tourist things worth doing including FLEA MARKETS, take a night cruise on a bateau mouche on the Seine… do not eat dinner… do drink something… Paris lit from the river is beautiful.
Two of my favorite restaurants in the day were Brasserie Le Balzar and the informal patio restaurant at La Closerie de Lilas; I used to get the choucroute at Le Balzar and the steak tartar was great at La Clos; Place des Vosges; Rodin museum; Louvre & Musee D’Orsay; Eiffel Tower; Musee Pompidou and surrounding Beaubourg neighborhood; Ile St Louis with a visit to Bertillon for ice cream; Old Jewish quarter, from there walk to the Picasso museum."
Friday, September 5, 2008
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