Tuesday, December 14, 2010

Easy-to-Make Custards, Perfect for the Holidays

When the weather turns cold and my family needs a good dose of comfort food, I turn to a reliable, easy-to-make desserts, a custard with sautéed apples and golden raisins and one with crystalized ginger.

I posted the recipes on Zesterdaily.

Cold Weather, Hot Wings - Kimchi Hot and Sweet Chicken Wings

Right now, it's cold and rainy in Los Angeles. Which makes me think about warm comfort food. It's also playoff season in NFL-land ...