Tuesday, December 14, 2010

Easy-to-Make Custards, Perfect for the Holidays

When the weather turns cold and my family needs a good dose of comfort food, I turn to a reliable, easy-to-make desserts, a custard with sautéed apples and golden raisins and one with crystalized ginger.

I posted the recipes on Zesterdaily.

Cold Weather, Hot Plantains, Delicious Costa Rican Patacones

As a remedy to rain, snow and cold temperatures, patacones, a Costa Rican treat, will brighten up a meal. Warm, crisp and savory, patacones ...