Saturday, April 21, 2012

Three Days and a Dozen Meals in Kyoto, Japan

Writing about the trip I took to Kyoto meant going through hundreds of photographs.





With only a few days in Kyoto, we covered a lot of ground and ate a lot of meals.















Looking at those photographs, I get really hungry, wishing I could be back in Kyoto on a leisurely trip, enjoying food that is exquisitely prepared, delicious and beautiful.










Until that return trip, I'll have to make due with the photographs.


























Celebrate Thanksgiving by Making Turkey Stock, then Serve Turkey Stew with Dumplings, the Best Day-After Thanksgiving Meal

My mother-in-law laughs when she thinks about it. On Thanksgiving, as everyone at the table is passing around platters heavy with freshly sl...