Total time: 60 minutes
The dough is forgiving so if the dowel breaks apart, start over.
Chef Mirko Paderno, Vinoteca and Culina, Four Seasons Hotel Los Angeles at Beverly Hills, 300 S. Doheny Drive, Los Angeles, CA 90048
We've all been there. One hand holds the refrigerator door open as we stare into the brightly illuminated emptiness. We're hungry. W...