Saturday, April 12, 2008

End of the Season Black Kale with Pasta

On Bitten I have a posting Last of the Winter Pastas featuring a favorite recipe: Pasta with Black Kale, Italian Sausage, and Shiitake Mushrooms. Of all the varieties of kale, black kale is a favorite because of the leaves' texture and sweetness. Kale likes cool weather so as the temperatures rise it will disappear but right now the farmers' markets have a good supply at reasonable prices.

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